The grapes used to produce the wine for a village's annual Grape Harvest Festival has been polluted by toxic chemicals and induces a form on zombified insanity in the villagers who have drunk the wine. The victims' flesh also melts adding another layer of torment to their crazed suffering and madness. For director Jean Rollin Grapes of Death was a major departure from his usual dream-like vampire films in that he set out to frighten and horrify rather than to captivate and astound and he does so with great success.
Jean Rollins' acclaimed cult horror film 'Grapes of Death' stars Brigitte Lahaie as a woman whose vacation takes a sick twist when she finds herself in a town full of zombie-like killers. She begins to think the town winery has got something to do with these evil transformations. Could the pesticides used on the grapes be responsible for all this madness?
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