This program the first in the series is all about the creating your favourite Indian dishes Parsi style which is simple and practical - basic recipes made from everyday ingredients that can be stored and used in a variety of dishes. The recipes demonstrated in this tutorial are: First Masala - Ginger Garlic Paste Second Masala - Green Masala Paste Coconut Chutney Prawn Patia - Prawn Curry Dahi Ni Kadhi - Curried Yoghurt Sauce Akuri - Scrambled Eggs Parsi Style Kavaab - Meatballs Parsi Style Paatra Ni Macchi - Fish wrapped in leaves Taamota Per Eeda - Sunshine Eggs... Khichree - Flavoured Yellow Rice Parsi Kheema - Savoury Mince Lagan Noo Custer - Wedding Custard Jardaloo Marghi - Sweet & Sour Apricot Chicken Taamota Ma Gohsh - Tomato& Meat Casserole Ravo - Creamy Semolina Dessert Enjoy your home-cooked mouthwatering gastronomic treat! [show more]
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