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The Secrets of Cooking, Roast Beef Sandwich DVD

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The Secrets of Cooking step by step instruction with Nathaly Charbonneau The Secrets of Cooking - Roast Beef Sandwich with Horseradish Sauce also includes: Pan seared sea bass with a lemon butter sauce; Mediterranean tuna sala; and Shrimp & cheese quesadilla. Simple... Easy... Fast & Delicious Cooking Sit down and watch these easy to make succulent dishes... Learn how to prepare gourmet dishes, using easy techniques & simple, creative ideas. These quick recipes have b...

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Released
16 November 2009
Directors
 
Actors
Format
DVD 
Publisher
Quantum Leap Group 
Classification
Runtime
20 minutes 
Features
Dolby, PAL 
Barcode
0091077000789 
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French yacht charter chef Nathaly Charbonneau presents this step-by-step guide to preparing a roast beef sandwich with horseradish sauce. Other recipes included are: Pan-seared sea bass with a lemon butter sauce, Mediterranean tuna salad, and shrimp and cheese quesadilla.